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Join us for a very special Valentine’s Day dinner with Ristorante La Spiga! Come in for an authentic Italian dinner, with a special sweetheart menu, hosted by Italian chefs Jonathan Cagnacci and Stefania Battistini.

Dinner will run in two sessions: 6:00 pm and 8:00 pm. Reservations are strongly recommended as space is limited. Cost is $25 +tax per person.

Menu for the evening:
Antipasto/Starter:
Rotolino pesto brie (Brie cheese and basil pesto roll); Rotolino crudo, formaggio e rucola (Prosciutto, cheese and arugula roll); Tartina burro e salmone (Butter and salmon canape); Gato’ di patate (Potatoes savory cake)

Primo/Main Course: Ravioli spinaci e ricotta con sugo di pomodoro fresco (fresh pasta filled with spinach and cheese covered with fresh tomato sauce)  OR

Ravioli di terra (fresh pasta filled with beef and mushrooms covered with walnut sauce)          

Dessert: Cioccolata calda con biscotti al cioccolato e fragole (Hot chocolate with chocolate biscuits and strawberries)

Drink: San Pellegrino soda or San Pellegrino sparkling water


Available Sessions